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Books & Spoons Recipe: THE AMAZING SWEET TREAT

11/9/2015

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For someone who loves Rice Krispy Treats, white chocolate, and peanut butter, these no-bake cookies are no brainer! A friend of mine pointed this recipe for me, and I just had to try them out. Glad I did...

There's no much to make these, just four ingredients, that quickly come together. But the wait for them to cool off, that was the longest couple hours, since I was eager to taste them.
Yes, there's sweetness overload, and sticky fingers at the end, but they are worth all the trouble.

Since I have heard some have already started to prepare for Halloween, these are great for a party, from the little candy cups (make with your kids, so they can participate in the fun as well), or drop them on a parchment paper, or make in a brownie pan, and cut into the shape you prefer... Any which way you make them, the taste is still awesome!
~ Cheers!

WHITE CHOCOLATE-PEANUT BUTTER COOKIES

2 cups        Crispy Rice cereal
1 cup          mini marshmallows
½ cup         creamy peanut butter
1 lb / 450 g white chocolate

  1. Mix cereal and marshmallows in a large bowl. Set aside.
  2. Melt white chocolate and peanut butter together in a double boiler.
  3. Once the white chocolate is melted pour it over the cereal mixture and stir until completely coated.
  4. Form the cookies as you wish
  5. Place in refrigerators until chocolate is set.
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