Today's recipe for the lovely soup is one of those things that it gets better the longer you cook it. It might not look much, but the taste is going to be so layered and delish that the looks are not important. So set it to go in the morning, and with very little effort you have a great meal waiting for you when you are ready to enjoy it.
What a great way to kick off the autumn cooking! I hope you enjoy this vegetarian lentil soup! Till next time
ROOT VEGETABLE LENTIL SOUP