At the spring I found this lovely green soya bean pasta on a market I rarely visit, and now it has come to be a staple on my menu. It is rich in protein and fiber, and gluten free.
I like it because of the taste and how filling it is. It looks great on a plate, and the portion sizes get much smaller because you feel full and satisfied sooner than with a regular pasta.
I have used it just like a regular pasta, something that I use a lot of during the summer heat because it is fast and easy and does not heat up your kitchen.
There are lots of different, good products out there to give us new inspiration and choices. Sometimes they just have to be found or made an effort to get them. Some of the products are actually worth it.
MY GRADING SCALE:
5 Spoons - Amazing, memorable story that I loved and want to read again. The best of the best and not given lightly
4 Spoons - Fantastic, entertaining story that I enjoyed and connected with and will gladly recommend to readers
3 Spoons - A good story, not much that stood out but I was engaged enough to spend the time to read it through
2 Spoons - A story with some issues, that were a problem to me
1 Spoon - Not for me