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Books & Spoons getting inspired by GREEN SOYA BEAN PASTA

1/7/2017

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At the spring I found this lovely green soya bean pasta on a market I rarely visit, and now it has come to be a staple on my menu. It is rich in protein and fiber, and gluten free. 
I like it because of the taste and how filling it is. It looks great on a plate, and the portion sizes get much smaller because you feel full and satisfied sooner than with a regular pasta. 
I have used it just like a regular pasta, something that I use a lot of during the summer heat because it is fast and easy and does not heat up your kitchen. 
There are lots of different, good products out there to give us new inspiration and choices. Sometimes they just have to be found or made an effort to get them. Some of the products are actually worth it.

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Salsiccia with peppers, tomatoes, and spring onion and Parmesan
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Feta cheese, peppers, onion and herbs
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Salsiccia with peppers, tomatoes, spring onion, and Parmesan
This is not an ad for this product or an endorsement, they don't know that I write this, and I am not publishing the name of the company. I just sincerely enjoyed this product and wanted to use the opportunity to share it with you. Sometimes when we go out of our regular routine when grocery shopping, a new store, a new route in a regular one, there might be a new product that will become a new favorite and part of the old normal. 
Till next time
~ Cheers!
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