Thaniya Rasid grew up in the Middle East dreaming of becoming a surgeon. Now living an ordinary life as a mother, wife and a hospital lab tech in Vancouver, Canada, she garners unexpected fame as youTube’s Queen of Hummus when her video demonstrating the recipe goes viral. How could blending chickpeas in a food processor generate so much excitement? And how could her life have ended up so far away from all her expectations?
To make sense of the unlikely events that have brought her to this place, Thaniya turns to food, curating memorable eating experiences of her life, searching for clues. Between her childhood aversion to cucumbers, her search for an authentic Iraqi kubeh in the city of Jerusalem, her 10-year tomato wars with her husband Samih, a mood altering encounter with a blood pudding in Edinburgh, and a Kafkaesque nightmare involving a cauliflower, Thaniya unravels repeated patterns occurring in her life. The secrets of love, friendship and destiny hidden in her cauldron of mishmashed cultures begin to reveal themselves. Between lust and disgust there is a thin line. Spoonful Chronicles is the beguiling story of one woman taking hold of her fate by uncovering the clandestine geography of this divide in her heart.
Every morning, no matter how hectic my schedule, I wake up early to prepare a pot of coffee. I pour the black liquid into a see-through glass cup. Then I add milk one drop at a time. I watch milk drops lazily swirl around in my cup. I never mix my coffee with a spoon. I just sit there and watch two extremes doing a gentle dance together. A blob of white rises to the top, then it is elegantly pushed into halves. The blackness of the coffee caresses and sways. Whiteness pushes blackness away and then takes hold of it wanting to conquer it. “You are mine,” whispers whiteness. “You can never conquer the idea of me,” responds blackness.
Slow. Playful. Passionate. I finally take a sip. My coffee is smooth. It flows over my tongue like honey. It gives me hope. Opposites don’t have to come with jagged edges and sharp sudden starts. One day, I will learn to dance like milk in a cup of coffee. Without a stir. No violent mixing shall occur. Flavours mixing at will, giving of their sweetness gently. Milk unmixed in coffee is at least a possibility.
Elen Ghulam is an Iraqi-Canadian living in Vancouver
B.C. She worked as a computer programmer for 18 years before turning to writing fiction. Telling stories to silicon chips proved to be easy, and so she graduated to amusing humans. She is a passionate blogger at www.ihath.com. And yes! There is a hummus video. WEBSITE TWITTER FACEBOOK YOUTUBE
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