The sun is out, it is May, official spring is here and the grilling season has kicked on - Life is good today.
I love a good BBQ, and with a little coleslaw on the side - on top of it - and nothing's better!
To mix things up, to try something new, different, and colorful I have added beetroot into my coleslaw. Yes, the coleslaw will be a bit different color than you might be used to, red, pink, depending on how juicy your beetroot is. But the taste and texture make a pink coleslaw worth it. Try it, you might be surprised!
I am not a big fan of mayonnaise, it just not for me. So I use very little of it in my recipe, sometimes just sour cream. You can add to this recipe twice as much mayo as I have listed if you are a fan.
The picture is taken with turkey BBQ, I am loving the availability of turkey meat around the year in my area. It is a lean protein that I enjoy the taste of, and it is reasonably priced. Also, the slaw in the pictures doesn't have the mayo-sourcream mixed into it yet, for visual effects. Haha, maybe I should make a blog post about food photography and the challenges of it!
I hope you are enjoying the spring sun and getting the grills out and cleaned, or stacking on disposable one-use grills if living in the city!
Till next time
I'm a chef and a pastry chef, and I love food. Preparing a meal for someone is a show of love; for your craft, for the ingredients, and for the ones eating.
Books & Spoons does not purchase all the books reviewed on this blog. The website receives review copies of books from publishers, authors or their representatives, or third party services, such a NetGalley or Edelweiss.
The source of a book has no bearing on the outcome of the reviews. Books & Spoons is not monetarily compensated to provide an opinion/review on the books. The reviews and opinions expressed on this website are purely an honest, personal opinions of the reviewer.
By purchasing your books via the buy links from Amazon on the website, the four pennies on the dollar that Books & Spoons receive from the sale will go directly back to maintaining the website.